With a focus on safe procedures and specialized care, our team guides the cattle through the chute, where they are safely secured with a head chute, rear gate, and two belts placed in the flank and heart girth to evenly lift the animal on their side. Their legs are secured so trimming can begin. On average, it takes approximately 5 minutes per hoof to trim. We are committed to delivering exceptional care that meets the unique needs of each animal.

Hoof trimming is essential for an animal's health, helping to prevent lameness, promote even weight distribution, and reduce the risk of infections. Regular trimming in young cattle ensures proper hoof development throughout their lifespan. On average, hooves should be trimmed two to three times a year, depending on hoof health and growth rate. Severely overgrown hooves may require additional trimming sessions to restore them to a healthy and comfortable state.